Homemade stir-fry

Ingredients

• Celery section
• Large oil-flake silk
• fungus
• Conditioning shredded meat (back seat meat, salt, dark soybean oil, etc.) (Slice and roll knead in the central kitchen of Laoxiang chicken, detailed ingredients and ratios Laoxiang chicken is not announced, please adjust it according to your personal taste)
• Shredded carrots
• [Home-cooked small stir-fry](/Ingredients/Home-cooked small stir-fry.md)
• Garlic
• Soybean oil
• Soy

Steps

• 1. Add 180g of soybean oil to the pot and stir-fry 60g of garlic;
• 2. Add 500g shredded pork and stir-fry until it changes color;
• 3. Add 300g black fungus shredded carrots, 70g seasoning, 10g dark soy sauce, 500g celery segments, stir fry until colored;
• 4. Add 200g oil chips and stir-fry over high heat for 20 seconds to produce.