Noodle with scallion oil

Ingredients

• Semi-dry noodles (Shanghai birthday celebration)
• Mixed noodle scallion oil (soybean oil, shallots, scallions, onions, etc.) (Zhejiang Today)
• Noodle sauce (brewed soy sauce, soybeans, salt, wheat, white sugar, sweet noodle sauce, etc.) (Zhejiang Jinwei)
• Onion Flowers

Steps

• 1. Scoop 20g of flour flour, scallion oil and 15g of flour flour sauce into a noodle bowl;
• 2. Pour 150g of semi-dry noodles into the noodle basket and cook for about 3 minutes;
• 3. Remove the cooked noodles and drain them, put them in a noodle bowl, and sprinkle with 1g of scallion to produce.