Assorted egg fried rice

Ingredients

• Three-colored vegetables (corn, peas, carrots)


• sausage


• egg


• rice


• Soybean oil

Steps

• 1. Add 75g of soybean oil to the pot and scramble 250g of egg liquid into egg slices;


• 2. Add 150g of three-color mixed vegetables and 100g of diced sausages and stir-fry to bring out the fragrance;


• 3. Add 1500g of rice and 8g of salt and stir-fry evenly.

中文

配料

• 三色杂菜（玉米、豌豆、胡萝卜）


• 香肠


• 鸡蛋


• 米饭


• 大豆油

步骤

1. 锅中下入75g 大豆油，将250g 鸡蛋液炒成蛋片；


2. 下入150g 三色杂菜、100g 香肠丁，炒出香味；


3. 再下入1500g 米饭、8g 盐，翻炒均匀。