Tofu stewed with cabbage
Sat, Sep 27, 2025 · 1 min read
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## Raw materials:
- Tofu
- Chinese cabbage
- [Base of stir-frying](/Ingredients/Base of stir-frying.md)
- Cooked lard
Steps
:- 1. Add 50g soybean oil, 70g cooked lard, 30g garlic and stir-fry to bring out the aroma;
- 2. Add 900g of water, 1 bag, 3 boxes of tofu, and stew and cook to taste;
- 3. Add 800g of cabbage, bring to a boil, turn to low heat, and stew again and add flavor.
中文
> 本文由 AI 配图,欢迎来贡献实拍图。
## 原料:
- 豆腐
- 大白菜
- [炒菜基料](/配料/炒菜基料.md)
- 熟猪油
步骤
:- 1.下入 50g 大豆油、70g 熟猪油、30g 蒜子,炒出香味;
- 2.下入 900g 水、炒菜基料包 1 袋、3 盒豆腐,炖烧入味;
- 3.下入 800g 白菜段,烧开后转小火,再次炖烧入味。
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