Orleans chicken wings

Ingredients

• Wing Root


• Winged


• Orleans Marinate (from Qingdao Richen Food)

Steps

• The pickling process is not provided by Laoxiang Chicken, please handle it according to your personal taste.


• Steamed plate: Put the thawed Orleans chicken wings into the steamer steamer and steam for 20 minutes.


• Fry the plate: Put the thawed Orleans chicken wings into 170℃ oil and fry for 8 minutes.

中文

配料

• 翅根


• 翅中


• 奥尔良腌料（来自青岛日辰食品）

步骤

• 腌制流程老乡鸡官方未提供，请根据个人口味酌情处理。


• 蒸制版：将解冻好的奥尔良鸡翅放入上汽后的蒸柜中，蒸制 20 分钟。


• 炸制版：将解冻好的奥尔良鸡翅，放入 170℃油中，炸制 8 分钟出品。